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黑豆 400g

黑豆 400g

黑豆被譽為「豆中之王」，具備滋陰補腎、抗氧化抗衰老、消水腫及保護心血管等功效。
黑豆其營養極高，富含優質植物性蛋白質、花青素、膳食纖維、維生素E及鐵、鎂、鉀等礦物質。
煮法: 浸泡：黑豆洗淨，按黑豆：水 = 1：3的比例，在室溫或冰箱浸泡 6 至 8 小時（黑豆會膨脹變大）。
燉煮：倒掉舊水並沖洗。將黑豆放入電飯煲內鍋，加水淹過黑豆。外鍋加 2 杯水，按下開關煮至跳起，續燜 10 分鐘。
檢查：用手捏看看，若不夠軟，外鍋再加 1-2 杯水重複蒸一次即可。

滿250元，免費送貨上門 on order

滿400元95折; 滿600元9折(加購品除外) on order

滿150元，免費自提 on order

HK$20.00
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Description
Shipping & Payment

Delivery Options

  • S.F. Express - EF Locker Pickup
  • S.F. Express - Store Pickup
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  • S.F. Express - Direct Delivery service

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